Makers Market is the best outdoor market that Santa Barbara has to offer. Meet the artisans in person. This market offers unique one of a kind items in an outdoor European style setting.

While the Casa remains closed to events due to the COVID-19 pandemic, Christmas at the Casa: From Our Casa to Yours will be an online Christmas boutique silent auction that will open November 1 and end on November 30, 2020.

Continuing its 34-year tradition of calling attention to and supporting preservation of open spaces in the natural world, the Oak Group is proud to hold its fall 2020 show to benefit NatureTrack, whose mission is to instill young students with leadership skills, attitudes, and habits for lifelong learning, and to inspire them to be respectful stewards of our natural world. 

Casa del Herrero’s year-end fundraiser, Christmas at the Casa, is a beloved annual tradition. With delicious bites, twinkling Christmas trees, and merriment in the air, the event is the highlight of the holiday season. While the Casa remains closed to events due to the COVID-19 pandemic, Christmas at the Casa: From Our Casa to Yours will be an online Christmas boutique silent auction that will open November 1 and end on November 30, 2020. The auction is a curated collection of treasures guaranteed to add a little magic and sparkle this holiday season.

Ages: 5 – 7

Move between painting and sculpting techniques as you reimagine the shapes, patterns, and textures of 2-dimensional landscapes, seascapes, and skyscapes from the Museum’s collection in 3-D. Drawing, painting, collage, and unexpected materials such as wood, wire, and modeling compound are utilized in the creation of three unique works of art during this class.

Help us in supporting the Foodbank of Santa Barbara with our MILLION MEALS CHALLENGE at the La Cumbre Plaza through the month of November.

Ages: 8 – 12

Move between painting and sculpting techniques as you reimagine the shapes, patterns, and textures of 2-dimensional landscapes, seascapes, and skyscapes from the Museum’s collection in 3-D. Drawing, painting, collage, and unexpected materials such as wood, wire, and modeling compound are utilized in the creation of three unique works of art during this class.

Nov 21-22: The Five Aggregates - Understanding the Psycho-physical Basis of Our Human Experience
Also known as “Five Heaps” or Skandhas, they constitute the basis of our moment-by-moment human experience.

Nothing Bundt Cakes will be popping up at The Collection on select dates over the next couple of months and selling a variety of flavors of their bundlet-sized cupcakes. They will be setting up on Park View Court next to The Annex Food Hall on the following dates from 12-7 p.m.

Nov. 21 and 22

Nov. 28 and 29

Dec. 12 and 13

Dec. 19 and 20

The Good Market is an ethically sourced pop-up market showcasing products that empower artisans and their communities. Artisans from Santa Barbara, Uganda, Kenya, Mexico, South Africa, and various other countries are represented by the following vendors: Because of Hope, Nunayú, RoHo, Bridges of Hope, Alex Henin and more. 

Book Discussion Group
Nov 24, Tues 7 - 8:30 PM
“The Hundred Thousand Songs of Milarepa: A New Translation” by Christopher Stagg
For more information: www.bodhipath.org/sb/

The campaign will operate at the following Santa Barbara County farmers markets on Saturday, November 21 – Thursday, December 31:

Downtown Santa Barbara Market: Saturdays 8:30 a.m. - 1:00 p.m. - https://www.sbfarmersmarket.org/sb-and-cota
Route 1 Farmers Market, Vandenberg Village: Sundays 10:00 a.m. - 2:00 p.m. - https://www.facebook.com/route1farmersmarket/
Goleta Market: Sundays 10:00 a.m. - 2:00 p.m. - https://www.sbfarmersmarket.org/goleta
Oldtown Santa Barbara Market: Tuesdays 2:45 p.m. - 6:30 p.m. - https://www.sbfarmersmarket.org/sb-downtown
Solvang Market: Wednesdays 2:30 p.m. - 6:00 p.m. - https://www.sbfarmersmarket.org/copy-of-goleta

Find out more at www.sbcfoodaction.org/holidays, or by visiting a local farmers market this holiday season.

SBCFAN connects, aligns, and activates a network of food system actors to develop a robust local food economy, a healthy and just community, and a well-stewarded, resilient foodshed. From our table to yours – stay home, be safe, and eat well.