Join us Thursday, March 23rd at 5:30 pm for a tour of Mediterranean flavors with wines from the Anoia River Basin in Spain to wine from Sardinia, Sicily, Liguria and Puglia in Italy. Share platters of Mediterranean-inspired California cuisine at The Daisy Restaurant, on their heated outdoor patio. As we sip and sup, Steve Wayne of Renegade Wines will educate us on what makes each wine region unique.

Join Carr Winery for their spring release party on March 25 from 5-8pm at their Santa Barbara tasting room