In the spirit of Valentine’s Day, you’re sure to fall in love with this one! Join us for a 4-course dinner prepared by Chef Budi Kazali, known simply as Chef Budi, with wines expertly paired by vintners from Los Olivos-based Carhartt Family Wines.
The evening will include a brief program on the legacy of winemaking at the estate as well as guided tasting notes throughout the night by our vintners.
Admission is $500.
Space is limited to 24 people. Reservations are required. Vegetarian dishes are available.
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